Organic food is a huge trend: it promises a healthier and better life. But can Organic food really live up to the expectations or is it just baloney?
It happens to all of us. You’re in the supermarket, you’re buying vegetables and produce, and you’re faced with the inevitable choice: regular or organic? It’s a surprisingly complex question, that carries a different significance for different people. For some, organic means healthier, or more nutritious. For others, it means eco-friendly, or tastier. It can mean clean, good, or just… more expensive. But several scientific studies and reports are starting to add up and show that organic food is not as good as most people think.
Our friends over at Kurzgesagt have taken a look at this question and its not nearly as clear cut as you might think.
